Servings : 20
1 1/2 cups chocolate chips of choice I used stevia sweetened keto friendly chocolate chips
1 cup almond butter Can sub for any nut or seed butter of choice
1/2 cup sticky sweetener of choice * See notes
1/4 cup coconut oil
3 cups nuts and seeds of choice almonds, cashews, pepitas etc
- Line an 8 x 8-inch baking dish with parchment paper and set aside.
- Visit Homemade Keto Chocolate Crunch Bars @ thebigmansworld.com for full instructions.